The Commissary in the Dallas Arts District’s One Arts Plaza, home to Chef John Tesar’s grass-fed beef Burger Bar as well as Small & Large Plates, and Salumi and Cheese selections.
Sommelier Scott Barber’s wine is available on tap, by the glass, and by the bottle (at 2x wholesale) – buy a bottle to go and get an additional 15% off! Michael Martensen has created exclusive Wine Cocktails, Sangrias and Punch Bowls. Also check out our great selection of Beer.
Serving Dinner and Late-Night. Lunch starting April 29th.
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